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Pico vs Mono Artisan Mini Deck

This Pico vs Mono Artisan Mini Deck comparison looks at two compact commercial oven options for bakers who want stone-deck baking in a smaller footprint. Both run on single phase 15AMP power, but they suit very different batch sizes and production rhythms.

If you are comparing a plug in bakery oven for a home bakery, micro bakery, or small commercial setup, the main decision points are capacity, deck count, control style, and how much output you need from each bake cycle.

Pico

Pico

1 Baking Surface icon

1 Baking Surface

3 Loaf Capacity icon

3 Loaf Capacity

1 Damper icon

1 Damper

Australia (Single Phase, 15 A) icon

Australia (Single Phase, 15 A)

Mono Artisan Mini Deck

Mono Artisan Mini Deck

3 Baking Surfaces icon

3 Baking Surfaces

12 Loaf Capacity icon

12 Loaf Capacity

1 Damper icon

1 Damper

Australia (Single Phase, 15 A) icon

Australia (Single Phase, 15 A)

Performance & Baking Capability

ComparePicoMono Artisan Mini Deck
Capacity3 x 1000g loaves per bake12 x 850g loaves per bake
Decks13
Baking Surface (cm²)46 x 38cm47 x 47cm
Deck Height (Clearance)18.5cm20cm
Total Baking Area (m²)0.174m20.662m2
Heat Up Time15 mins90 mins
Max Temp320 °c250 °c
Steam SystemManualManual
Steam Pods AvailableIn-built steam trayYes
Number of Controls22
Damper11
Door OrientationBottom hingedRight to left
Viewing WindowYesNo
Door Fastening SystemBall catch latchRotating compression handle
LightNoNo

Footprint & Installation

ComparePicoMono Artisan Mini Deck
Electrical Specs

13 A, Single Phase, 3 kW, 230-240 V

13 A, Single Phase, 2.4 kW, 230-240 V

Plug Type

Australia (Single Phase, 15 A)

Australia (Single Phase, 15 A)

External Dimensions

79 x 63 x 41cm (W x D x H)

72 x 64 x 97cm (W x D x H)

Weight (kg)

50kg

150kg

Mobile Oven Stand Included

No

No

Investment & Ownership

ComparePicoMono Artisan Mini Deck
Price

$3,476.00

$6,545.00

Country of Manufacture

U.K.

U.K.

Commonly Found In

Home bakeries

Commercial bakeries

Warranty

12 months

12 months

The Bottom Line

The real choice here is not just brand, but production level. The Pico is a smaller single-deck option with built-in steam introduction and flexible heat control, while the Mono Artisan Mini Deck gives you far more baking capacity in a still-compact 15 amp format. If output per bake is the main priority, the gap is significant.

Pico

Pico suits bakers who want a compact, plug in bakery oven for smaller batches, simpler workflow, and the option to scale gradually with a stackable setup.

Mono Artisan Mini Deck

Mono Artisan Mini Deck suits buyers who need a compact commercial oven with much higher deck capacity for regular artisan bread production in a micro bakery or small commercial setting.

FAQs

Are both ovens suitable for a 15 amp setup?

Yes. Both product pages list single phase 15AMP power. The Mono Artisan Mini Deck also specifies 2.4 kW and 230V.

Which oven gives more output per bake?

The Mono Artisan Mini Deck does. It has three baking surfaces and a stated capacity of twelve 850g loaves per bake, compared with the Pico's single surface and three 1000g loaves per bake.

Does either oven include built-in steam?

The Pico product page specifically lists a built-in steam introduction system. The Mono Artisan Mini Deck page lists one steam vent and a manual damper facility, but it does not clearly state a built-in steam introduction system.

Is the Pico or the Mono Artisan Mini Deck better for a home bakery upgrade?

For many home bakery upgrades, the Pico will feel easier to fit into a smaller-scale setup because it is a single-deck compact oven aimed at serious home bakers and small batch production. The Mono Artisan Mini Deck is still compact, but its three-deck format is more production-oriented.

Can the Pico be expanded later?

Yes. The Pico product page states that it is stackable, so production can increase with your business.

What is the main practical difference in daily use?

In daily use, the Pico is a simpler one-deck oven with smaller batch handling and independent top and bottom heat. The Mono Artisan Mini Deck is more about running larger bake loads across three stone decks with manual temperature and damper control.